Upcoming Events at August
Wed Apr 3, 8:00 PM - Wed Apr 3, 11:00 PM
301 Tchoupitoulas Street, New Orleans, LA 70130
Community: French Quarter
Description
Begin your New Orleans Wine & Food Experience with an intimate wine dinner at Restaurant August. Dine with friends and make new ones, while learning about the wine and food pairings directly from the wineries and the chefs that crafted them. August & Champagne Henriot,
Event Details
Begin your New Orleans Wine & Food Experience with an intimate wine dinner at Restaurant August. Dine with friends and make new ones, while learning about the wine and food pairings directly from the wineries and the chefs that crafted them.
August & Champagne Henriot, Bouchard Pere & Fils and Domaine William Fevre Selections | $150 per person
First:
Louisiana Cajun Caviar, Creme Fraîche, chives, potato gaufrettes
Champagne Henriot, Brut Souverain, Reims, France, NV
Second:
gnocchi with blue crab and black truffles
Chablis, Montmains, 1er Cru, Domaine William Fevre, Cote d'Or, France, 2016
Third:
herb roasted Texas quail, Smoked Apple, Brussels sprouts, spiced pecans
Monthelie, Les Duresses, 1er Cru, Bouchard Pere & Fils, Cotes de Beaune, France, 2011
Fourth:
Home Place Pastures lamb loin, sausage, salsify, peas, mint
Chambolle Musigny, Grand Cru, Bouchard Pere & Fils, Cotes de Nuits, France, 2015
Dessert:
Covey Rise strawberries and cream, green strawberries, buttermilk, sunflower
August & Champagne Henriot, Bouchard Pere & Fils and Domaine William Fevre Selections | $150 per person
First:
Louisiana Cajun Caviar, Creme Fraîche, chives, potato gaufrettes
Champagne Henriot, Brut Souverain, Reims, France, NV
Second:
gnocchi with blue crab and black truffles
Chablis, Montmains, 1er Cru, Domaine William Fevre, Cote d'Or, France, 2016
Third:
herb roasted Texas quail, Smoked Apple, Brussels sprouts, spiced pecans
Monthelie, Les Duresses, 1er Cru, Bouchard Pere & Fils, Cotes de Beaune, France, 2011
Fourth:
Home Place Pastures lamb loin, sausage, salsify, peas, mint
Chambolle Musigny, Grand Cru, Bouchard Pere & Fils, Cotes de Nuits, France, 2015
Dessert:
Covey Rise strawberries and cream, green strawberries, buttermilk, sunflower
