Upcoming Events at Landry's Seafood House
Wed May 22, 7:00 PM - Wed May 22, 9:00 PM
620 Decatur St. , New Orleans, LA 70130
Community: French Quarter
Description
Join us for a delicious 4-course dinner and rum pairing event featuring the world-class rums of Rhum Clément and dishes prepared by our Executive Chef MENU RECEPTION passed appetizers Blue Crab Hushpuppies + Shrimp Avocado Toast Fried Green Tomatoes Acadiana + Craw
Event Details
Join us for a delicious 4-course dinner and rum pairing event featuring the world-class rums of Rhum Clément and dishes prepared by our Executive Chef
MENU
RECEPTION
passed appetizers
Blue Crab Hushpuppies + Shrimp Avocado Toast
Fried Green Tomatoes Acadiana + Crawfish Bread
ST LUCIA PUNCH
Chairman's Reserve and Spiced Rums, Nardini Acqua Di Cedro, Henriques & Henriques Madeira, Lemon, Carmelized Black Tea
COURT BOUILLON
Lobster, Crawfish, Snapper, Sea Urchin-Coconut broth, Vanilla, Sumac, Cassava, Celery, Ginger, Pimento
SAILING TO MARTINIQUE
Select Barrel and Mahina Coco Rums, Tonic, Fresh Pineapple, Peychaud's Bitters
GRILLED SNAPPER
Pinapple Jerk Sauce, Hoppin' John, Pickled Cucumber, Avocado Puree
MAI TAI
Canne Bleue and Créole Shrubb Liqueur, Chairman's Reserve Rum, Liber & Co. Orgeat, Fresh Lime
BRAISED PORK
Tamarind-Root Beer Glaze, Sweet Potato, Callaloo, Tobacco Onions, Black Garlic Oil
FOUR ON THE FLOOR
Chairman's Forgotten Cask Rum, Lustau Pedro Ximénez Sherry, Giffard Vanilla, Aromatic Bitters
RHUM BUTTER CAKE
Brown Butter Dulce De Leche, Pecans, Whipped Coconut, Charred Pineapple Compote
THE FINISHER
V.S.O.P. Rhum, Amaro Montenegro
MENU
RECEPTION
passed appetizers
Blue Crab Hushpuppies + Shrimp Avocado Toast
Fried Green Tomatoes Acadiana + Crawfish Bread
ST LUCIA PUNCH
Chairman's Reserve and Spiced Rums, Nardini Acqua Di Cedro, Henriques & Henriques Madeira, Lemon, Carmelized Black Tea
COURT BOUILLON
Lobster, Crawfish, Snapper, Sea Urchin-Coconut broth, Vanilla, Sumac, Cassava, Celery, Ginger, Pimento
SAILING TO MARTINIQUE
Select Barrel and Mahina Coco Rums, Tonic, Fresh Pineapple, Peychaud's Bitters
GRILLED SNAPPER
Pinapple Jerk Sauce, Hoppin' John, Pickled Cucumber, Avocado Puree
MAI TAI
Canne Bleue and Créole Shrubb Liqueur, Chairman's Reserve Rum, Liber & Co. Orgeat, Fresh Lime
BRAISED PORK
Tamarind-Root Beer Glaze, Sweet Potato, Callaloo, Tobacco Onions, Black Garlic Oil
FOUR ON THE FLOOR
Chairman's Forgotten Cask Rum, Lustau Pedro Ximénez Sherry, Giffard Vanilla, Aromatic Bitters
RHUM BUTTER CAKE
Brown Butter Dulce De Leche, Pecans, Whipped Coconut, Charred Pineapple Compote
THE FINISHER
V.S.O.P. Rhum, Amaro Montenegro
