Deanie's Restaurant and Bar is a family-owned and operated seafood restaurant on Hayne Blvd. in New Orleans East. Since 1963, we've been serving up home-cooked, traditional New Orleans cuisine. All of our dishes are made from scratch, even our homemade salad dressings.
Our regular menu features most of your typical New Orleans staples – fried seafood platters, poboys, gumbo, red beans and rice, burgers, salads and more. We also feature 6-8 unique specials each day. Crabmeat and spinach lasagna, blackened redfish, smothered rabbit with butter beans, boiled crawfish, crawfish-stuffed bell peppers, alligator cakes, and BBQ shrimp are just a few of our regularly featured daily specials.
Stop by or give us a call to see what we're serving today! You can also request to have our daily specials menu sent to you each day.
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