We specialize in Cajun/German Food. After 4pm we begin to serve Pizzas and Specialty foods as in: BBQ Shrimp, Deep Fried Eggplant Pirogue (served over pasta or rice, topped with a shrimp and crawfish black pepper cream sauce), KPauls Pasta Diana (shrimp, crawfish and oysters in a button mushroom butter sauce), Pasta Lil Lake (shrimp in a sweet tomato basil sauce), Blackened Flounder (topped with a shrimp and crawfish butter sauce)
Pizza's are all hand made.
Our Flounder Lafitte is awesome and is served from open to close! description: a filet piece of flounder stuffed with Crawfish, crabmeat, pecans and provolone cheese, rolled up and deep fried and we top that with a crawfish sauce!
All of our food is fresh is made to order!
Come and get you some absolutely amazing food at Voleo's Seafood Restaurant: 5134 Nunez St!
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